Machine Generated Data
Tags
Amazon
created on 2022-01-23
Clarifai
created on 2023-10-26
Imagga
created on 2022-01-23
| sugar | 58.5 | |
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| food | 54.3 | |
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| bread | 40.7 | |
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| brown | 32.4 | |
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| tasty | 30.1 | |
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| baked | 30 | |
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| meal | 28.5 | |
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| delicious | 28.1 | |
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| wheat | 27.8 | |
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| bakery | 26.9 | |
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| slice | 26.4 | |
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| candy | 25.7 | |
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| fresh | 25.5 | |
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| loaf | 25.3 | |
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| dessert | 25.1 | |
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| breakfast | 24.9 | |
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| flour | 24.6 | |
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| healthy | 23.9 | |
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| pastry | 23.5 | |
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| toast | 22.5 | |
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| chocolate | 22.3 | |
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| snack | 21.4 | |
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| cake | 20.7 | |
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| sweet | 20.6 | |
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| grain | 19.5 | |
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| gourmet | 19.5 | |
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| diet | 19.4 | |
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| closeup | 18.9 | |
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| cut | 18.8 | |
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| plate | 18.6 | |
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| close | 18.3 | |
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| texture | 18.1 | |
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| eating | 17.7 | |
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| eat | 17.6 | |
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| sliced | 17.3 | |
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| crust | 16.5 | |
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| honeycomb | 15.6 | |
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| nutrition | 15.1 | |
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| cereal | 15 | |
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| seed | 15 | |
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| fat | 14.9 | |
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| cook | 14.6 | |
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| lunch | 14.6 | |
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| cream | 14.1 | |
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| cooking | 14 | |
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| bake | 13.5 | |
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| dinner | 13.5 | |
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| natural | 13.4 | |
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| meat | 12.6 | |
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| homemade | 12.5 | |
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| baker | 11.8 | |
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| detail | 11.3 | |
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| organic | 10.9 | |
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| kitchen | 10.7 | |
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| whole | 10.5 | |
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| dish | 10 | |
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| rye | 9.8 | |
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| cuisine | 9.8 | |
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| health | 9.7 | |
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| structure | 9.7 | |
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| baking | 9.7 | |
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| sandwich | 9.7 | |
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| coconut | 9.6 | |
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| treat | 9.5 | |
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| restaurant | 9.5 | |
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| ingredient | 8.9 | |
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| powder | 8.9 | |
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| carbohydrates | 8.8 | |
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| framework | 8.7 | |
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| fiber | 8.6 | |
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| culinary | 8.6 | |
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| black | 8.4 | |
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| hot | 8.4 | |
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| dough | 8 | |
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| pie | 7.8 | |
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| wall | 7.7 | |
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| yummy | 7.7 | |
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| fried | 7.7 | |
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| grilled | 7.7 | |
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| flavor | 7.6 | |
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| piece | 7.6 | |
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| traditional | 7.5 | |
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| taste | 7.4 | |
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| honey | 7.3 | |
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| yellow | 7.3 | |
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| bun | 7 | |
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| textured | 7 | |
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| nobody | 7 | |
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Google
created on 2022-01-23
| Food | 96.2 | |
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| Ingredient | 89.4 | |
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| Baked goods | 82.8 | |
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| Cuisine | 81.3 | |
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| Dish | 81 | |
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| Recipe | 75.9 | |
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| Finger food | 71.9 | |
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| Comfort food | 68.5 | |
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| Font | 67.2 | |
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| Dessert | 67 | |
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| Confectionery | 64.7 | |
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| Cooking | 63.8 | |
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| Carmine | 61.5 | |
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| Chemical compound | 60.7 | |
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| Snack | 58.9 | |
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| Powdered sugar | 58.1 | |
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| Metal | 57.9 | |
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| Rock | 57.9 | |
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| Gluten | 56.8 | |
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| Meat | 51.8 | |
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Color Analysis
Feature analysis
Amazon
| Bread | 100% | |
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Categories
Imagga
| food drinks | 100% | |
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Captions
Microsoft
created on 2022-01-23
| a piece of cake on a plate | 48.7% | |
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| a piece of cake covered in snow | 44.7% | |
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| a half eaten piece of cake on a plate | 33.8% | |
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Azure OpenAI
Created on 2024-02-07
The image displays a triangular-shaped piece of mineral or rock with a rough texture. The predominant color of the rock is white, with distinct areas of red-orange pigmentation that seem to be iron oxide staining. The pattern of the red-orange markings is irregular and does not form any discernible shape. The rock is photographed against a plain, light-colored background that offers a neutral contrast to its natural tones.
Anthropic Claude
Created on 2024-03-30
The image shows a rock or mineral specimen with distinct reddish-orange patches and veins that appear to be deposits of iron oxide or another mineral. The overall structure of the rock is irregular and uneven, with a rough, textured surface. The coloration and patterning suggest this is a naturally occurring geological formation rather than an artificial or processed material.
Meta Llama
Created on 2024-12-02
The image presents a close-up view of a triangular rock fragment, characterized by its rough texture and predominantly white coloration. The surface of the rock features a striking red-orange patch, which is likely the result of mineral deposits or oxidation. The rock's shape is irregular, with a flat base and sloping sides that taper towards the top. The background of the image is a plain white surface, suggesting that the photograph was taken in a laboratory or studio setting. Overall, the image provides a detailed and intimate look at the texture and coloration of the rock fragment, highlighting its unique features and characteristics.