Human Generated Data

Title

Still

Date

1991

People

Artist: Peter Campus, American born 1937

Classification

Photographs

Credit Line

Harvard Art Museums/Fogg Museum, Schneider/Erdman Printer's Proof Collection, partial gift, and partial purchase through the Margaret Fisher Fund, 2011.125

Copyright

© Peter Campus

Human Generated Data

Title

Still

People

Artist: Peter Campus, American born 1937

Date

1991

Classification

Photographs

Credit Line

Harvard Art Museums/Fogg Museum, Schneider/Erdman Printer's Proof Collection, partial gift, and partial purchase through the Margaret Fisher Fund, 2011.125

Copyright

© Peter Campus

Machine Generated Data

Tags

Amazon
created on 2019-04-07

Rock 99.7
Animal 97.9
Fish 97.9
Food 92.3
Bread 92.3
Nature 90.9
Outdoors 89.9
Bird 88.6
Cream 71.3
Creme 71.3
Dessert 71.3
Ice Cream 71.3
Sea Life 70.3
Sea 55.6
Water 55.6
Ocean 55.6

Clarifai
created on 2018-03-23

no person 99.1
rock 98.9
monochrome 98
one 97.5
geology 96
water 95.5
ball-shaped 94.6
ocean 94.3
sea 94.2
environment 91.9
food 90.5
boulder 90.4
landscape 90.4
mine 89.7
stone 89.6
science 88.8
volcano 88.3
art 88.3
travel 87.8
planet 87.7

Imagga
created on 2018-03-23

black 24.2
food 18.8
close 13.7
love 13.4
plate 13
dark 12.5
fresh 11.1
brown 11
diet 10.5
health 10.4
meal 10.2
device 9.8
cheese 9.7
sexy 9.6
body 9.6
skin 9.6
healthy 9.4
bread 9.4
baked 9.4
clothing 9.2
tasty 9.2
slice 9.1
toast 9
breakfast 8.7
adult 8.4
eat 8.4
studio 8.4
closeup 8.1
container 8
natural 8
fastener 7.9
bakery 7.8
model 7.8
nobody 7.8
naked 7.7
snack 7.7
dinner 7.7
gourmet 7.6
hand 7.6
hot 7.5
cooking utensil 7.5
traditional 7.5
fat 7.5
delicious 7.4
holding 7.4
symbol 7.4
art 7.3

Google
created on 2018-03-23

Color Analysis

Face analysis

Amazon

AWS Rekognition

Age 45-63
Gender Female, 64.6%
Surprised 3.3%
Angry 13.1%
Sad 51.2%
Calm 24%
Disgusted 2.4%
Confused 3.3%
Happy 2.8%

Feature analysis

Amazon

Fish 97.9%
Bread 92.3%
Bird 88.6%
Ice Cream 71.3%

Captions

Microsoft
created on 2018-03-23

a close up of food 39.8%
close up of food 30.4%
a group of sugar 16.2%