Machine Generated Data
Tags
Amazon
created on 2019-06-05
Text | 99.9 | |
| ||
Page | 96.4 | |
| ||
Handwriting | 93.9 | |
| ||
Menu | 82.7 | |
| ||
Calligraphy | 70.7 | |
| ||
Label | 65.3 | |
|
Clarifai
created on 2019-06-05
Imagga
created on 2019-06-05
Google
created on 2019-06-05
Text | 98.3 | |
| ||
Document | 93.9 | |
| ||
Paper | 90.2 | |
| ||
Font | 82 | |
| ||
Paper product | 76.2 | |
| ||
Parallel | 52.4 | |
| ||
Handwriting | 50.3 | |
|
Color Analysis
Feature analysis
Amazon
Menu | 82.7% | |
|
Text analysis
Amazon
Agricultural
Baron
Baron de Hirsch
Hirsch
de
Industrial
Agricultural and Industrial School.
School.
and
SEPARATOR
DAIRY
DAIRY DEPARTMENT.
DEPARTMENT.
Name
Speed
Report
of Machine
Temperature
Its
3.
1.
Dairy Report Blank
Dairy
2.
Blank
1. Speed per Minute...
Milk
per
2. Temperature of Cream
la
Report by.
Weight
3. Weight Cream.
Skim
Capacity..
used.
Cream
of
Skim Milk
Minute...
SEPARATOR WORK.K
o
by.
Milk.
Cream.
Name of Machine used. la dlaval.. Alaly Me.e
Its Capacity.. .3K8. hond..
Milk .25-lla.
Skim Milk. 15..
WORK.K
..Maross..
.3K8.
Alaly
15..
.25-lla.
dlaval..
hond..
famusrif2i.ll
Me.e
Dairy Report Blank No. 2.-12 8-02-500
Baron de Hirsch
Agricultural and Industrial
School.
DAIRY DEPARTMENT
SEPARATOR WORK.
No...
Date.
Report by...Mauddefane
Colifer, Meakavak. hbakey Ma
Name of Machine used..
Its Capacity...h.
1. Speed per Minute...
Ankadaoe
Milk
2. Temperature of
Cream .
Skim Milk.g
Milk
..1.7.
3. Weight of
Cream
Skim Milk,1.
Milk
Cream. 28
4. Per cent. of Fat -
Skim Milk,33.
Milk
Cream..7a
Skim Milk.2y 15
5. Pounds of Fat in -
6. Length of Run...k.tmn.
7. Pounds of Milk Separated during the time...25
Capacity per Hour......12.
8. Per cent. of Cream from Milk..././..
REMARKS:
Dairy
Report
Blank
No.
2.-12
8-02-500
Baron
de
Hirsch
Agricultural
and
Industrial
School.
DAIRY
DEPARTMENT
SEPARATOR
WORK.
No...
Date.
by...Mauddefane
Colifer,
Meakavak.
hbakey
Ma
Name
of
Machine
used..
Its
Capacity...h.
1.
Speed
per
Minute...
Ankadaoe
Milk
2.
Temperature
Cream
.
Skim
Milk.g
..1.7.
3.
Weight
Milk,1.
Cream.
28
4.
Per
cent.
Fat
-
Milk,33.
Cream..7a
Milk.2y
15
5.
Pounds
in
6.
Length
Run...k.tmn.
7.
Separated
during
the
time...25
Capacity
Hour......12.
8.
from
Milk..././..
REMARKS: