Machine Generated Data
Tags
Clarifai
created on 2019-06-05
Imagga
created on 2019-06-05
Google
created on 2019-06-05
Text | 95.8 | |
| ||
Document | 80.4 | |
| ||
Academic certificate | 77.9 | |
| ||
Paper | 77.2 | |
| ||
Font | 68.6 | |
| ||
Paper product | 65.2 | |
| ||
Diploma | 62.9 | |
| ||
Letter | 50.3 | |
|
Microsoft
created on 2019-06-05
letter | 96.3 | |
| ||
text | 91 | |
| ||
handwriting | 88.4 | |
| ||
menu | 74.8 | |
| ||
receipt | 62.3 | |
| ||
document | 56.1 | |
| ||
typography | 54.6 | |
|
Color Analysis
Feature analysis
Text analysis
Amazon
FITCHBURG,
examined
HEALTH
HEALTH DEPARTMENT
DEPARTMENT
DAIRY
obtained
DAIRY DIVISION
DIVISION
FITCHBURG, MASS.
with
OFFICE
AND
milk
MASS.
the
The
been
LABORATORY,
from
results:
of
Cream
from has been examined
Total
sample
that
hereby
Solids
Solids,
standard
are
legal
has
12.15%,
%
with the followving results: Total Solids, %, Fat, %
A You are hereby informed that the sample of milk obtained
informed
Fat,
is
The legal standard is Total Solids 12.15%, Fat 3.35%, Cream 15.00%
%,
You
OFFICE LABORATORY, cITY HALL.
followving
HALL.
Fat
15.00%
CITYMAR.8
A
cITY
3.35%,
you.
ITCOHIBUC
+A
ITC
CHP
HEALTH DEPARTMENT
FITCHBURG, MASS.
DAIRY DIVISION
FEB.3,176
OFFICE AND LABORATORY, CITY HALL
4CITY MAR
You are
hereby informed that the sample of milk obtained
from you
has been examincd
with the following results: Total Solids,
%, Fat,
The legal standard is Total Solids 12.15% , Fat 3.35%, Cream 15.00% fat.
Bacteria count per C. C..
Temperature
Remarks
Inspector of Milk.
Date of Examination
(SEE OTHER SIDE) Rlel
191
URG
ITC
CHP
DEPARTMENT
FITCHBURG,
that
the
sample
of
milk
obtained
from
you
has
examincd
results:
Solids,
%,
Fat,
standard
is
,
Fat
3.35%,
Cream
15.00%
fat.
Bacteria
C.
Date
Examination
(SEE
OTHER
HEALTH
MASS.
DAIRY
DIVISION
FEB.3,176
OFFICE
AND
LABORATORY,
CITY
HALL
4CITY
MAR
You
are
hereby
informed
been
with
following
Total
The
legal
Solids
12.15%
count
per
C..
Temperature
Remarks
Inspector
Milk.
SIDE)
Rlel
191
URG