Machine Generated Data
Tags
Amazon
created on 2022-01-23
Clarifai
created on 2023-10-26
Imagga
created on 2022-01-23
| friedcake | 46 | |
|
| ||
| bread | 34.5 | |
|
| ||
| food | 33.4 | |
|
| ||
| baked goods | 28.3 | |
|
| ||
| loaf | 22.3 | |
|
| ||
| bakery | 20.1 | |
|
| ||
| brown | 19.9 | |
|
| ||
| baked | 17.8 | |
|
| ||
| close | 17.1 | |
|
| ||
| breakfast | 16.8 | |
|
| ||
| diet | 16.1 | |
|
| ||
| birdhouse | 15.4 | |
|
| ||
| bun | 14.8 | |
|
| ||
| closeup | 14.1 | |
|
| ||
| healthy | 13.8 | |
|
| ||
| wheat | 13.4 | |
|
| ||
| invertebrate | 13.4 | |
|
| ||
| grain | 12.9 | |
|
| ||
| natural | 12.7 | |
|
| ||
| arthropod | 12.7 | |
|
| ||
| whole | 12.4 | |
|
| ||
| fresh | 12.4 | |
|
| ||
| shelter | 12.3 | |
|
| ||
| bagel | 12.2 | |
|
| ||
| meal | 12.2 | |
|
| ||
| eating | 11.8 | |
|
| ||
| organic | 11.7 | |
|
| ||
| tasty | 11.7 | |
|
| ||
| dark | 11.7 | |
|
| ||
| wood | 11.7 | |
|
| ||
| barnacle | 11.1 | |
|
| ||
| stone | 11.1 | |
|
| ||
| pastry | 10.6 | |
|
| ||
| homemade | 10.6 | |
|
| ||
| hole | 10.3 | |
|
| ||
| black | 10.2 | |
|
| ||
| old | 9.7 | |
|
| ||
| flour | 9.7 | |
|
| ||
| crust | 9.7 | |
|
| ||
| rock | 9.5 | |
|
| ||
| snack | 9.4 | |
|
| ||
| protective covering | 9.4 | |
|
| ||
| nutrition | 9.2 | |
|
| ||
| health | 9 | |
|
| ||
| crustacean | 9 | |
|
| ||
| bake | 8.7 | |
|
| ||
| full | 8.2 | |
|
| ||
| cup | 8.1 | |
|
| ||
| cut | 8.1 | |
|
| ||
| object | 8.1 | |
|
| ||
| animal | 8 | |
|
| ||
| megalith | 8 | |
|
| ||
| light | 8 | |
|
| ||
| dessert | 7.9 | |
|
| ||
| sweet | 7.9 | |
|
| ||
| rye | 7.8 | |
|
| ||
| baking | 7.7 | |
|
| ||
| lunch | 7.7 | |
|
| ||
| dinner | 7.6 | |
|
| ||
| eat | 7.5 | |
|
| ||
| drink | 7.5 | |
|
| ||
| traditional | 7.5 | |
|
| ||
| trilobite | 7.2 | |
|
| ||
Google
created on 2022-01-23
Color Analysis
Feature analysis
Categories
Imagga
| food drinks | 98.8% | |
|
| ||
| paintings art | 1.2% | |
|
| ||
Captions
Microsoft
created on 2022-01-23
| a close up of a doughnut | 46.1% | |
|
| ||
| a close up of a donut | 41.4% | |
|
| ||