Human Generated Data

Title

Sherd: Ceramic Fragment Found in East Africa

Date

-

People

-

Classification

Fragments

Credit Line

Harvard Art Museums/Arthur M. Sackler Museum, Gift of Langdon Warner, 1946.17.4

Human Generated Data

Title

Sherd: Ceramic Fragment Found in East Africa

Classification

Fragments

Credit Line

Harvard Art Museums/Arthur M. Sackler Museum, Gift of Langdon Warner, 1946.17.4

Machine Generated Data

Tags

Amazon
created on 2019-07-07

Food 99.9
Bread 99.9
Nature 97
Outdoors 93.8
Sweets 71
Confectionery 71
Meal 68.5
Dish 68.5
Plant 68
Field 67.6
Grassland 67.6
Photography 60.3
Photo 60.3
Hand 58.7
Cracker 58.2
Female 57.4
Girl 56.3
Pottery 55.8

Clarifai
created on 2019-07-07

stone 99.6
no person 99.3
gem 99
geology 98.9
jewelry 98.5
quartz 98.5
precious 98.2
disjunct 97.7
rock 97.6
shape 97.1
one 95.9
texture 95.9
nature 95.8
art 93.9
crystal 93
food 93
treasure 92.9
shining 92.5
cube 91
jasper 88.2

Imagga
created on 2019-07-07

rubber eraser 87.9
eraser 70.1
bag 28.9
container 27.7
food 27.2
purse 26.8
bread 25
breakfast 19.5
brown 19.2
close 17.7
slice 17.3
stamp 16
closeup 15.5
loaf 14.6
healthy 14.5
meal 13.8
snack 13.7
bakery 13.4
fresh 13.1
die 13.1
natural 12
kitchen 11.6
nobody 10.9
tasty 10.9
toast 10.8
piece 10.6
tool 10.5
sweet 10.3
organic 10.1
shaping tool 9.8
diet 9.7
crust 9.7
detail 9.7
pad 9.4
baked 9.4
key 9.3
eat 9.2
hot 9.2
dessert 9.2
clean 9.2
color 8.9
slide fastener 8.8
object 8.8
candy 8.8
paper 8.6
fastener 8.6
wheat 8.6
lunch 8.6
pastry 8.5
gourmet 8.5
nutrition 8.4
number 8.4
texture 8.3
traditional 8.3
heart 8.3
sign 8.3
delicious 8.3
yellow 8
black 7.8
keypad 7.8
baking 7.8
cereal 7.7
type 7.7
health 7.6
stone 7.6
dinner 7.6
eating 7.6
keyboard 7.5
restraint 7.1
love 7.1

Google
created on 2019-07-07

Rock 85.5
Turquoise 82.5
Fashion accessory 65.1
Turquoise 56.8
Jade 55.5
Metal 51.1

Color Analysis

Feature analysis

Amazon

Bread 99.9%

Categories

Imagga

paintings art 99.6%

Captions

Microsoft
created on 2019-07-07

a close up of food 54.8%
a close up of some food 51.5%
close up of food 44.5%