Machine Generated Data
Tags
Amazon
created on 2019-06-05
Text | 88.7 | |
| ||
Menu | 81.6 | |
| ||
Aircraft | 79.9 | |
| ||
Transportation | 79.9 | |
| ||
Vehicle | 79.9 | |
| ||
Hot Air Balloon | 78.7 | |
| ||
Advertisement | 67.6 | |
| ||
Poster | 67.6 | |
| ||
Paper | 56.6 | |
| ||
Flyer | 56.6 | |
| ||
Brochure | 56.6 | |
|
Clarifai
created on 2019-06-05
template | 99.5 | |
| ||
graph | 99.4 | |
| ||
navigation | 98.8 | |
| ||
diagram | 97.9 | |
| ||
site | 97.8 | |
| ||
layout | 97.5 | |
| ||
page | 97.4 | |
| ||
stripe | 97 | |
| ||
presentation | 96.9 | |
| ||
label | 96.7 | |
| ||
information | 94.8 | |
| ||
visualization | 94.4 | |
| ||
banner | 94.4 | |
| ||
flat | 93.6 | |
| ||
World Wide Web | 91.9 | |
| ||
sandbank | 91.7 | |
| ||
restaurant check | 91.3 | |
| ||
written report | 90.9 | |
| ||
form | 90.7 | |
| ||
set | 88.9 | |
|
Imagga
created on 2019-06-05
Microsoft
created on 2019-06-05
abstract | 84.1 | |
| ||
screenshot | 63.2 | |
|
Color Analysis
Feature analysis
Amazon
Menu

Menu | 81.6% | |
|
Categories
Imagga
text visuals | 100% | |
|
Captions
Microsoft
created on 2019-06-05
a screenshot of a cell phone | 70.9% | |
| ||
a screenshot of a social media post | 70.8% | |
| ||
a close up of a device | 63.8% | |
|
Text analysis
Amazon

COMPOSITION

OF

Revised

COMPOSITION OF FOOD MATERIALS.

C.F.LANGWORTHY

Chart

Nuts

FOOD

Water:

Edition.

Agriculture

Chart 13. Nuts and Nut Products. Revised Edition.

MATERIALS.

Products.

Protein:

and

Prepared

Investigations

Nut

U.S.Department of Agriculture Prepared by

Experiment

by

U.S.Department

13.

16.6

Expert

True:

Office of Experiment Stations C.F.LANGWORTHY

of

Fat

Nutrition

Stations

CHESTNUT

Director

Water: 2.5

Fuel

Fuel Value

Value

Protein: 16.6 Protein:10.7 Water: 5.9

Water

A.C. True: Director Expert in Charge of Nutrition Investigations

Ash

Office of

Charge

Protein

Protein:10.7

Equals

Calories

Carbohydrates

WALNIUT

Protein Fat Carbohydrates Ash Water 1000 Calories

2.5

in

1.Sg Equals

5.9

A.C.

1.Sg

1000

Revised

Edition.

Chart

13.

Nut

Products.

Prepared

Expert

in

Charge

Investigations

Agriculture

npde

A.C.True:

Director

COMPOSITION

OF

FOOD

MATERIALS.

Value

1.

Calories

Protein

Fat

Carbohydrates

CHESTNUT

Water:

5.9

Protein:

Fat:

7.0

Carbo-

hydrates:16.1

Ash:

1.4

2.2

PEANUT

VALUE

Carbohydrates:

24.4

9.2

3180

CALORIES

1820DALORIES

2.0

38.6

25.8

PER

POUND

FUEL

2485CALORIES

COCOANUT

BUT

TER

DESICCATED

2.1

3.5

-Protein:

29.3

6.3

Fat:46.5

hydrates:

31.5

Fat:57.4

hydrates:17.1

1.3

Ash:5.0

3025

2735

Revised Edition.
Chart 13. Nuts and Nut Products.
Prepared by
C.F.LANGWORTHY
Expert in Charge of Nutrition Investigations
U.S.Department of Agriculture
npde
Office of Experiment Stations
A.C.True: Director
COMPOSITION OF FOOD MATERIALS.
Fuel Value
1. Sq In. Equals
1000 Calories
Ash
Water
Protein
Fat
Carbohydrates
CHESTNUT
WALNUT
Water: 2.5
Water: 5.9
Protein: 16.6
Protein:10.7
Fat: 7.0
Carbo-
hydrates:74.2
Carbo-
Fat: 634
hydrates:16.1
Ash: 1.4
Ash: 2.2
PEANUT
FUEL VALUE
FUEL
VALUE
Carbohydrates:
24.4
Water: 9.2
3180 CALORIES
1820DALORIES
Ash: 2.0
Fat: 38.6
Protein: 25.8
PER POUND
PER POUND
FUEL
VALUE
2485CALORIES
COCOANUT
PEANUT BUT TER
PER POUND
DESICCATED
Water: 2.1
Water: 3.5
-Protein: 29.3
Protein: 6.3
Fat:46.5
Carbo-
hydrates: 31.5
Fat:57.4
Carbo-
hydrates:17.1
Ash: 1.3
FUEL
Ash:5.0
FUEL
VALUE
VALUE
3025 CALORIES PER POUND
2735 CALORIES PER POUND

Nuts

and

by

C.F.LANGWORTHY

of

Nutrition

U.S.Department

Office

Experiment

Stations

Fuel

Sq

In.

Equals

1000

Ash

Water

WALNUT

2.5

16.6

Protein:10.7

hydrates:74.2

634