Machine Generated Data
Tags
Amazon
created on 2019-06-05
Text | 88.7 | |
| ||
Menu | 81.6 | |
| ||
Aircraft | 79.9 | |
| ||
Transportation | 79.9 | |
| ||
Vehicle | 79.9 | |
| ||
Hot Air Balloon | 78.7 | |
| ||
Advertisement | 67.6 | |
| ||
Poster | 67.6 | |
| ||
Paper | 56.6 | |
| ||
Flyer | 56.6 | |
| ||
Brochure | 56.6 | |
|
Clarifai
created on 2019-06-05
template | 99.5 | |
| ||
graph | 99.4 | |
| ||
navigation | 98.8 | |
| ||
diagram | 97.9 | |
| ||
site | 97.8 | |
| ||
layout | 97.5 | |
| ||
page | 97.4 | |
| ||
stripe | 97 | |
| ||
presentation | 96.9 | |
| ||
label | 96.7 | |
| ||
information | 94.8 | |
| ||
visualization | 94.4 | |
| ||
banner | 94.4 | |
| ||
flat | 93.6 | |
| ||
World Wide Web | 91.9 | |
| ||
sandbank | 91.7 | |
| ||
restaurant check | 91.3 | |
| ||
written report | 90.9 | |
| ||
form | 90.7 | |
| ||
set | 88.9 | |
|
Imagga
created on 2019-06-05
Microsoft
created on 2019-06-05
abstract | 84.1 | |
| ||
screenshot | 63.2 | |
|
Color Analysis
Feature analysis
Amazon
![](https://ids.lib.harvard.edu/ids/iiif/20667742/43,38,724,933/full/0/native.jpg)
Menu | 81.6% | |
|
Categories
Imagga
text visuals | 100% | |
|
Captions
Microsoft
created on 2019-06-05
a screenshot of a cell phone | 70.9% | |
| ||
a screenshot of a social media post | 70.8% | |
| ||
a close up of a device | 63.8% | |
|
Text analysis
Amazon
![](https://ids.lib.harvard.edu/ids/iiif/20667742/162,161,175,24/full/0/native.jpg)
COMPOSITION
![](https://ids.lib.harvard.edu/ids/iiif/20667742/346,159,38,24/full/0/native.jpg)
OF
![](https://ids.lib.harvard.edu/ids/iiif/20667742/611,48,54,16/full/0/native.jpg)
Revised
![](https://ids.lib.harvard.edu/ids/iiif/20667742/161,159,472,25/full/0/native.jpg)
COMPOSITION OF FOOD MATERIALS.
![](https://ids.lib.harvard.edu/ids/iiif/20667742/525,115,118,17/full/0/native.jpg)
C.F.LANGWORTHY
![](https://ids.lib.harvard.edu/ids/iiif/20667742/79,53,45,16/full/0/native.jpg)
Chart
![](https://ids.lib.harvard.edu/ids/iiif/20667742/155,54,35,14/full/0/native.jpg)
Nuts
![](https://ids.lib.harvard.edu/ids/iiif/20667742/390,159,71,24/full/0/native.jpg)
FOOD
![](https://ids.lib.harvard.edu/ids/iiif/20667742/87,265,52,20/full/0/native.jpg)
Water:
![](https://ids.lib.harvard.edu/ids/iiif/20667742/668,49,49,16/full/0/native.jpg)
Edition.
![](https://ids.lib.harvard.edu/ids/iiif/20667742/219,102,79,18/full/0/native.jpg)
Agriculture
![](https://ids.lib.harvard.edu/ids/iiif/20667742/79,52,638,17/full/0/native.jpg)
Chart 13. Nuts and Nut Products. Revised Edition.
![](https://ids.lib.harvard.edu/ids/iiif/20667742/472,158,162,25/full/0/native.jpg)
MATERIALS.
![](https://ids.lib.harvard.edu/ids/iiif/20667742/249,53,60,15/full/0/native.jpg)
Products.
![](https://ids.lib.harvard.edu/ids/iiif/20667742/301,291,59,21/full/0/native.jpg)
Protein:
![](https://ids.lib.harvard.edu/ids/iiif/20667742/193,55,27,13/full/0/native.jpg)
and
![](https://ids.lib.harvard.edu/ids/iiif/20667742/543,99,58,17/full/0/native.jpg)
Prepared
![](https://ids.lib.harvard.edu/ids/iiif/20667742/633,137,73,14/full/0/native.jpg)
Investigations
![](https://ids.lib.harvard.edu/ids/iiif/20667742/220,54,27,14/full/0/native.jpg)
Nut
![](https://ids.lib.harvard.edu/ids/iiif/20667742/92,100,534,21/full/0/native.jpg)
U.S.Department of Agriculture Prepared by
![](https://ids.lib.harvard.edu/ids/iiif/20667742/165,120,63,16/full/0/native.jpg)
Experiment
![](https://ids.lib.harvard.edu/ids/iiif/20667742/603,100,23,17/full/0/native.jpg)
by
![](https://ids.lib.harvard.edu/ids/iiif/20667742/93,100,106,18/full/0/native.jpg)
U.S.Department
![](https://ids.lib.harvard.edu/ids/iiif/20667742/133,52,19,16/full/0/native.jpg)
13.
![](https://ids.lib.harvard.edu/ids/iiif/20667742/360,292,37,21/full/0/native.jpg)
16.6
![](https://ids.lib.harvard.edu/ids/iiif/20667742/470,135,39,16/full/0/native.jpg)
Expert
![](https://ids.lib.harvard.edu/ids/iiif/20667742/168,136,35,15/full/0/native.jpg)
True:
![](https://ids.lib.harvard.edu/ids/iiif/20667742/112,118,531,18/full/0/native.jpg)
Office of Experiment Stations C.F.LANGWORTHY
![](https://ids.lib.harvard.edu/ids/iiif/20667742/202,102,17,16/full/0/native.jpg)
of
![](https://ids.lib.harvard.edu/ids/iiif/20667742/228,214,23,14/full/0/native.jpg)
Fat
![](https://ids.lib.harvard.edu/ids/iiif/20667742/581,135,51,14/full/0/native.jpg)
Nutrition
![](https://ids.lib.harvard.edu/ids/iiif/20667742/231,121,47,14/full/0/native.jpg)
Stations
![](https://ids.lib.harvard.edu/ids/iiif/20667742/521,247,124,20/full/0/native.jpg)
CHESTNUT
![](https://ids.lib.harvard.edu/ids/iiif/20667742/205,137,49,15/full/0/native.jpg)
Director
![](https://ids.lib.harvard.edu/ids/iiif/20667742/87,264,79,21/full/0/native.jpg)
Water: 2.5
![](https://ids.lib.harvard.edu/ids/iiif/20667742/615,192,31,14/full/0/native.jpg)
Fuel
![](https://ids.lib.harvard.edu/ids/iiif/20667742/616,191,71,15/full/0/native.jpg)
Fuel Value
![](https://ids.lib.harvard.edu/ids/iiif/20667742/649,192,38,15/full/0/native.jpg)
Value
![](https://ids.lib.harvard.edu/ids/iiif/20667742/300,291,405,29/full/0/native.jpg)
Protein: 16.6 Protein:10.7 Water: 5.9
![](https://ids.lib.harvard.edu/ids/iiif/20667742/485,213,42,14/full/0/native.jpg)
Water
![](https://ids.lib.harvard.edu/ids/iiif/20667742/139,133,568,19/full/0/native.jpg)
A.C. True: Director Expert in Charge of Nutrition Investigations
![](https://ids.lib.harvard.edu/ids/iiif/20667742/402,214,27,13/full/0/native.jpg)
Ash
![](https://ids.lib.harvard.edu/ids/iiif/20667742/112,119,47,15/full/0/native.jpg)
Office of
![](https://ids.lib.harvard.edu/ids/iiif/20667742/525,135,46,18/full/0/native.jpg)
Charge
![](https://ids.lib.harvard.edu/ids/iiif/20667742/134,215,39,14/full/0/native.jpg)
Protein
![](https://ids.lib.harvard.edu/ids/iiif/20667742/451,292,91,20/full/0/native.jpg)
Protein:10.7
![](https://ids.lib.harvard.edu/ids/iiif/20667742/658,208,41,13/full/0/native.jpg)
Equals
![](https://ids.lib.harvard.edu/ids/iiif/20667742/646,221,52,13/full/0/native.jpg)
Calories
![](https://ids.lib.harvard.edu/ids/iiif/20667742/286,214,91,15/full/0/native.jpg)
Carbohydrates
![](https://ids.lib.harvard.edu/ids/iiif/20667742/165,247,96,22/full/0/native.jpg)
WALNIUT
![](https://ids.lib.harvard.edu/ids/iiif/20667742/135,209,564,19/full/0/native.jpg)
Protein Fat Carbohydrates Ash Water 1000 Calories
![](https://ids.lib.harvard.edu/ids/iiif/20667742/140,264,26,21/full/0/native.jpg)
2.5
![](https://ids.lib.harvard.edu/ids/iiif/20667742/509,138,15,12/full/0/native.jpg)
in
![](https://ids.lib.harvard.edu/ids/iiif/20667742/612,205,88,14/full/0/native.jpg)
1.Sg Equals
![](https://ids.lib.harvard.edu/ids/iiif/20667742/677,277,28,21/full/0/native.jpg)
5.9
![](https://ids.lib.harvard.edu/ids/iiif/20667742/140,136,27,15/full/0/native.jpg)
A.C.
![](https://ids.lib.harvard.edu/ids/iiif/20667742/611,206,32,13/full/0/native.jpg)
1.Sg
![](https://ids.lib.harvard.edu/ids/iiif/20667742/611,219,35,13/full/0/native.jpg)
1000
![](https://ids.lib.harvard.edu/ids/iiif/20667742/618,53,51,17/full/0/native.jpg)
Revised
![](https://ids.lib.harvard.edu/ids/iiif/20667742/673,54,49,16/full/0/native.jpg)
Edition.
![](https://ids.lib.harvard.edu/ids/iiif/20667742/85,58,43,15/full/0/native.jpg)
Chart
![](https://ids.lib.harvard.edu/ids/iiif/20667742/137,57,18,15/full/0/native.jpg)
13.
![](https://ids.lib.harvard.edu/ids/iiif/20667742/225,58,27,14/full/0/native.jpg)
Nut
![](https://ids.lib.harvard.edu/ids/iiif/20667742/253,58,61,14/full/0/native.jpg)
Products.
![](https://ids.lib.harvard.edu/ids/iiif/20667742/548,103,56,22/full/0/native.jpg)
Prepared
![](https://ids.lib.harvard.edu/ids/iiif/20667742/475,139,39,17/full/0/native.jpg)
Expert
![](https://ids.lib.harvard.edu/ids/iiif/20667742/515,139,12,15/full/0/native.jpg)
in
![](https://ids.lib.harvard.edu/ids/iiif/20667742/528,139,45,18/full/0/native.jpg)
Charge
![](https://ids.lib.harvard.edu/ids/iiif/20667742/636,138,75,21/full/0/native.jpg)
Investigations
![](https://ids.lib.harvard.edu/ids/iiif/20667742/223,106,78,20/full/0/native.jpg)
Agriculture
![](https://ids.lib.harvard.edu/ids/iiif/20667742/136,111,49,20/full/0/native.jpg)
npde
![](https://ids.lib.harvard.edu/ids/iiif/20667742/144,138,65,20/full/0/native.jpg)
A.C.True:
![](https://ids.lib.harvard.edu/ids/iiif/20667742/206,139,48,19/full/0/native.jpg)
Director
![](https://ids.lib.harvard.edu/ids/iiif/20667742/164,164,177,25/full/0/native.jpg)
COMPOSITION
![](https://ids.lib.harvard.edu/ids/iiif/20667742/352,165,38,23/full/0/native.jpg)
OF
![](https://ids.lib.harvard.edu/ids/iiif/20667742/396,165,69,23/full/0/native.jpg)
FOOD
![](https://ids.lib.harvard.edu/ids/iiif/20667742/472,162,166,27/full/0/native.jpg)
MATERIALS.
![](https://ids.lib.harvard.edu/ids/iiif/20667742/653,196,36,16/full/0/native.jpg)
Value
![](https://ids.lib.harvard.edu/ids/iiif/20667742/616,210,11,13/full/0/native.jpg)
1.
![](https://ids.lib.harvard.edu/ids/iiif/20667742/652,221,53,19/full/0/native.jpg)
Calories
![](https://ids.lib.harvard.edu/ids/iiif/20667742/139,218,40,18/full/0/native.jpg)
Protein
![](https://ids.lib.harvard.edu/ids/iiif/20667742/233,218,22,15/full/0/native.jpg)
Fat
![](https://ids.lib.harvard.edu/ids/iiif/20667742/291,217,86,18/full/0/native.jpg)
Carbohydrates
![](https://ids.lib.harvard.edu/ids/iiif/20667742/524,252,128,19/full/0/native.jpg)
CHESTNUT
![](https://ids.lib.harvard.edu/ids/iiif/20667742/95,269,48,22/full/0/native.jpg)
Water:
![](https://ids.lib.harvard.edu/ids/iiif/20667742/682,283,27,21/full/0/native.jpg)
5.9
![](https://ids.lib.harvard.edu/ids/iiif/20667742/302,298,63,18/full/0/native.jpg)
Protein:
![](https://ids.lib.harvard.edu/ids/iiif/20667742/651,320,35,19/full/0/native.jpg)
Fat:
![](https://ids.lib.harvard.edu/ids/iiif/20667742/686,320,26,20/full/0/native.jpg)
7.0
![](https://ids.lib.harvard.edu/ids/iiif/20667742/405,337,53,23/full/0/native.jpg)
Carbo-
![](https://ids.lib.harvard.edu/ids/iiif/20667742/286,395,94,26/full/0/native.jpg)
hydrates:16.1
![](https://ids.lib.harvard.edu/ids/iiif/20667742/95,424,34,19/full/0/native.jpg)
Ash:
![](https://ids.lib.harvard.edu/ids/iiif/20667742/129,425,29,18/full/0/native.jpg)
1.4
![](https://ids.lib.harvard.edu/ids/iiif/20667742/687,424,25,19/full/0/native.jpg)
2.2
![](https://ids.lib.harvard.edu/ids/iiif/20667742/357,440,93,20/full/0/native.jpg)
PEANUT
![](https://ids.lib.harvard.edu/ids/iiif/20667742/589,442,41,20/full/0/native.jpg)
VALUE
![](https://ids.lib.harvard.edu/ids/iiif/20667742/411,467,106,30/full/0/native.jpg)
Carbohydrates:
![](https://ids.lib.harvard.edu/ids/iiif/20667742/472,485,38,19/full/0/native.jpg)
24.4
![](https://ids.lib.harvard.edu/ids/iiif/20667742/342,474,27,22/full/0/native.jpg)
9.2
![](https://ids.lib.harvard.edu/ids/iiif/20667742/162,511,50,23/full/0/native.jpg)
3180
![](https://ids.lib.harvard.edu/ids/iiif/20667742/213,518,59,17/full/0/native.jpg)
CALORIES
![](https://ids.lib.harvard.edu/ids/iiif/20667742/534,512,107,26/full/0/native.jpg)
1820DALORIES
![](https://ids.lib.harvard.edu/ids/iiif/20667742/481,517,28,19/full/0/native.jpg)
2.0
![](https://ids.lib.harvard.edu/ids/iiif/20667742/440,534,36,22/full/0/native.jpg)
38.6
![](https://ids.lib.harvard.edu/ids/iiif/20667742/353,527,33,22/full/0/native.jpg)
25.8
![](https://ids.lib.harvard.edu/ids/iiif/20667742/182,535,27,12/full/0/native.jpg)
PER
![](https://ids.lib.harvard.edu/ids/iiif/20667742/215,534,41,14/full/0/native.jpg)
POUND
![](https://ids.lib.harvard.edu/ids/iiif/20667742/360,553,32,18/full/0/native.jpg)
FUEL
![](https://ids.lib.harvard.edu/ids/iiif/20667742/347,624,111,24/full/0/native.jpg)
2485CALORIES
![](https://ids.lib.harvard.edu/ids/iiif/20667742/529,634,126,18/full/0/native.jpg)
COCOANUT
![](https://ids.lib.harvard.edu/ids/iiif/20667742/220,635,46,17/full/0/native.jpg)
BUT
![](https://ids.lib.harvard.edu/ids/iiif/20667742/265,635,51,17/full/0/native.jpg)
TER
![](https://ids.lib.harvard.edu/ids/iiif/20667742/548,652,84,15/full/0/native.jpg)
DESICCATED
![](https://ids.lib.harvard.edu/ids/iiif/20667742/145,665,24,22/full/0/native.jpg)
2.1
![](https://ids.lib.harvard.edu/ids/iiif/20667742/686,666,25,20/full/0/native.jpg)
3.5
![](https://ids.lib.harvard.edu/ids/iiif/20667742/282,704,58,20/full/0/native.jpg)
-Protein:
![](https://ids.lib.harvard.edu/ids/iiif/20667742/339,701,44,24/full/0/native.jpg)
29.3
![](https://ids.lib.harvard.edu/ids/iiif/20667742/505,702,27,22/full/0/native.jpg)
6.3
![](https://ids.lib.harvard.edu/ids/iiif/20667742/98,735,67,22/full/0/native.jpg)
Fat:46.5
![](https://ids.lib.harvard.edu/ids/iiif/20667742/437,753,65,25/full/0/native.jpg)
hydrates:
![](https://ids.lib.harvard.edu/ids/iiif/20667742/502,755,32,20/full/0/native.jpg)
31.5
![](https://ids.lib.harvard.edu/ids/iiif/20667742/649,761,66,21/full/0/native.jpg)
Fat:57.4
![](https://ids.lib.harvard.edu/ids/iiif/20667742/275,777,97,27/full/0/native.jpg)
hydrates:17.1
![](https://ids.lib.harvard.edu/ids/iiif/20667742/507,807,31,21/full/0/native.jpg)
1.3
![](https://ids.lib.harvard.edu/ids/iiif/20667742/95,808,63,19/full/0/native.jpg)
Ash:5.0
![](https://ids.lib.harvard.edu/ids/iiif/20667742/499,903,42,19/full/0/native.jpg)
3025
![](https://ids.lib.harvard.edu/ids/iiif/20667742/130,904,45,19/full/0/native.jpg)
2735
![](https://ids.lib.harvard.edu/ids/iiif/20667742/85,53,637,870/full/0/native.jpg)
Revised Edition.
Chart 13. Nuts and Nut Products.
Prepared by
C.F.LANGWORTHY
Expert in Charge of Nutrition Investigations
U.S.Department of Agriculture
npde
Office of Experiment Stations
A.C.True: Director
COMPOSITION OF FOOD MATERIALS.
Fuel Value
1. Sq In. Equals
1000 Calories
Ash
Water
Protein
Fat
Carbohydrates
CHESTNUT
WALNUT
Water: 2.5
Water: 5.9
Protein: 16.6
Protein:10.7
Fat: 7.0
Carbo-
hydrates:74.2
Carbo-
Fat: 634
hydrates:16.1
Ash: 1.4
Ash: 2.2
PEANUT
FUEL VALUE
FUEL
VALUE
Carbohydrates:
24.4
Water: 9.2
3180 CALORIES
1820DALORIES
Ash: 2.0
Fat: 38.6
Protein: 25.8
PER POUND
PER POUND
FUEL
VALUE
2485CALORIES
COCOANUT
PEANUT BUT TER
PER POUND
DESICCATED
Water: 2.1
Water: 3.5
-Protein: 29.3
Protein: 6.3
Fat:46.5
Carbo-
hydrates: 31.5
Fat:57.4
Carbo-
hydrates:17.1
Ash: 1.3
FUEL
Ash:5.0
FUEL
VALUE
VALUE
3025 CALORIES PER POUND
2735 CALORIES PER POUND
![](https://ids.lib.harvard.edu/ids/iiif/20667742/161,58,33,15/full/0/native.jpg)
Nuts
![](https://ids.lib.harvard.edu/ids/iiif/20667742/198,58,24,14/full/0/native.jpg)
and
![](https://ids.lib.harvard.edu/ids/iiif/20667742/609,103,20,21/full/0/native.jpg)
by
![](https://ids.lib.harvard.edu/ids/iiif/20667742/534,117,112,21/full/0/native.jpg)
C.F.LANGWORTHY
![](https://ids.lib.harvard.edu/ids/iiif/20667742/573,138,13,16/full/0/native.jpg)
of
![](https://ids.lib.harvard.edu/ids/iiif/20667742/586,138,49,17/full/0/native.jpg)
Nutrition
![](https://ids.lib.harvard.edu/ids/iiif/20667742/99,106,104,20/full/0/native.jpg)
U.S.Department
![](https://ids.lib.harvard.edu/ids/iiif/20667742/117,123,36,17/full/0/native.jpg)
Office
![](https://ids.lib.harvard.edu/ids/iiif/20667742/168,122,64,20/full/0/native.jpg)
Experiment
![](https://ids.lib.harvard.edu/ids/iiif/20667742/234,123,47,17/full/0/native.jpg)
Stations
![](https://ids.lib.harvard.edu/ids/iiif/20667742/621,196,29,15/full/0/native.jpg)
Fuel
![](https://ids.lib.harvard.edu/ids/iiif/20667742/626,209,22,17/full/0/native.jpg)
Sq
![](https://ids.lib.harvard.edu/ids/iiif/20667742/650,210,15,14/full/0/native.jpg)
In.
![](https://ids.lib.harvard.edu/ids/iiif/20667742/665,210,39,18/full/0/native.jpg)
Equals
![](https://ids.lib.harvard.edu/ids/iiif/20667742/616,220,35,18/full/0/native.jpg)
1000
![](https://ids.lib.harvard.edu/ids/iiif/20667742/406,217,25,14/full/0/native.jpg)
Ash
![](https://ids.lib.harvard.edu/ids/iiif/20667742/490,217,40,15/full/0/native.jpg)
Water
![](https://ids.lib.harvard.edu/ids/iiif/20667742/169,253,97,21/full/0/native.jpg)
WALNUT
![](https://ids.lib.harvard.edu/ids/iiif/20667742/140,269,30,23/full/0/native.jpg)
2.5
![](https://ids.lib.harvard.edu/ids/iiif/20667742/367,297,34,20/full/0/native.jpg)
16.6
![](https://ids.lib.harvard.edu/ids/iiif/20667742/457,296,102,21/full/0/native.jpg)
Protein:10.7
![](https://ids.lib.harvard.edu/ids/iiif/20667742/410,353,103,28/full/0/native.jpg)
hydrates:74.2
![](https://ids.lib.harvard.edu/ids/iiif/20667742/123,392,39,24/full/0/native.jpg)
634